How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian-Style Veggie Toss?

You need 7 ingredients. The key ingredients include: 1/4 cup brummel & brown spread, 1 tablespoon green onions, 1 teaspoon orange, 1/2 teaspoon fresh ginger finely grated, and more.

Is Asian-Style Veggie Toss suitable as soups & stews?

Yes, Asian-Style Veggie Toss falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asian-Style Veggie Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian-Style Veggie Toss Recipe

Name: Asian-Style Veggie Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup brummel & brown spread; 1 tablespoon green onions; 1 teaspoon orange; 1/2 teaspoon fresh ginger finely grated; 1 clove garlic finely chopped; 1 teaspoon chili pepper; 4 cups fry stir veget

Asian-Style Veggie Toss – a delicious recipe with brummel & brown spread, green onions, orange, fresh ginger, garlic, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup brummel & brown spread
1 tablespoon green onions
1 teaspoon orange
1/2 teaspoon fresh ginger finely grated
1 clove garlic finely chopped
1 teaspoon chili pepper
4 cups fry stir veget

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian-Style Veggie Toss

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