Asian Style Savory Baked Tofu Recipe

Name: Asian Style Savory Baked Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces firm tofu; For Marinade; 2 tablespoons dark sesame oil; 2 tablespoons tamari soy sauce; 1 1 tablespoon sake or 1 tablespoon dry sherry; 1 tablespoon rice vinegar or 1 tablespoon cider vinegar; 1 garlic clove, minced; 2 tablespoons finely minced onions; 1 teaspoon grated fresh gingerroot; 3 tablespoons water; 1/2 teaspoon hot chili paste, to taste (optional)

Servings: persons

12 ounces firm tofu
For Marinade
2 tablespoons dark sesame oil
2 tablespoons tamari soy sauce
1 1 tablespoon sake or 1 tablespoon dry sherry
1 tablespoon rice vinegar or 1 tablespoon cider vinegar
1 garlic clove, minced
2 tablespoons finely minced onions
1 teaspoon grated fresh gingerroot
3 tablespoons water
1/2 teaspoon hot chili paste, to taste (optional)

1
["For best results, tofu should be ""pressed"" in order to remove excess liquid and absorb the flavors of the marinade.", "Press tofu block between two plates, weighted down with a cast iron pan, large bowl of water, or heavy cans, for about 30 minutes.", "Halfway through, you may dump the plate of water and flip the tofu block.", "To make marinade, simply whisk together the ingredients in a bowl.", "After tofu is pressed, cut the block into small cubes or triangles.", "Place pieces of tofu into baking dish, and cover with the marinade.", "The tofu can sit overnight in the marinade, or can be prepared right away.", "Preheat oven to 375 degrees.", "Bake tofu about 35-45 minutes, or until all the liquid is absorbed.", "Tofu can be eaten by itself, or added to stir-frys, salads, soups or sandwiches."]

112

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces firm tofu, For Marinade, 2 tablespoons dark sesame oil, 2 tablespoons tamari soy sauce, and more.

Yes, Asian Style Savory Baked Tofu falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Style Savory Baked Tofu

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