Try this homemade Asian Style Flank Steak recipe the whole family will love. Made with flank steak, onion, sesame seeds and barbecue sauce. Easy step-by…
This Asian Style Flank Steak relies on simple, everyday ingredients such as flank steak, onion slices green, sesame seeds toasted and barbecue sauce. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026