Try this homemade Asian Style Cole Slaw recipe the whole family will love. Made with carrot, green cabbage, purple cabbage and seasoning. Easy step-by-s…
This Asian Style Cole Slaw relies on simple, everyday ingredients such as of grated carrot, of grated green cabbage, of grated purple cabbage and seasoning. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026