Asian Style Chicken & Cashew Cakes Recipe

Name: Asian Style Chicken & Cashew Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g chicken mince Whole Foods 1 lb For $3.99 thru 02/09; 1 red onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09; 125 g PHILADELPHIA Cream Cheese, softened; 1/2 cup roasted, salted cashews, finely chopped; 1/3 cup chopped basil; 1/3 cup chopped coriander; Finely grated rind of 1 large lemon; Plain flour, for rolling; oil, for shallow frying; 1/4 cup HEINZ Distilled White Vinegar; 1/4 cup water; 1/4 cup brown sugar; 1 tablespoon sweet chilli sauce; 2 teaspoons fish sauce Walmart Supercenter 1 lb For $5.00 thru 02/14; 1 tablespoon chopped cashews, extra; 1 bird's eye chilli, sliced; 15 basil leaves, extra

Servings: persons

500 g chicken mince Whole Foods 1 lb For $3.99 thru 02/09
1 red onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
125 g PHILADELPHIA Cream Cheese, softened
1/2 cup roasted, salted cashews, finely chopped
1/3 cup chopped basil
1/3 cup chopped coriander
Finely grated rind of 1 large lemon
Plain flour, for rolling
oil, for shallow frying
1/4 cup HEINZ Distilled White Vinegar
1/4 cup water
1/4 cup brown sugar
1 tablespoon sweet chilli sauce
2 teaspoons fish sauce Walmart Supercenter 1 lb For $5.00 thru 02/14
1 tablespoon chopped cashews, extra
1 bird's eye chilli, sliced
15 basil leaves, extra

1
COMBINE mince, onion, PHILLY, cashews, herbs and lemon rind.
2
Roll 2 tablespoons of the chicken mixture into a ball, then flatten slightly.
3
Toss through flour until coated, shake off excess.
4
HEAT the oil in a large nonstick frypan.
5
Cook the cakes over medium heat for 68 minutes or until cooked through and golden brown.
6
Drain and keep warm.
7
TO make dipping sauce: combine vinegar, water, sugar, sweet chilli sauce, fish sauce, cashews and chilli in a saucepan and cook for 35 minutes until sugar is dissolved and sauce has thickened slightly.
8
Place each chicken cake on a basil leaf and serve with dipping sauce.
9
HANDY TIP: Use wet hands when rolling the chicken mixture to prevent sticking.

465

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 500 g chicken mince Whole Foods 1 lb For $3.99 thru 02/09, 1 red onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09, 125 g PHILADELPHIA Cream Cheese, softened, 1/2 cup roasted, salted cashews, finely chopped, and more.

Yes, Asian Style Chicken & Cashew Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asian Style Chicken & Cashew Cakes

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