How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Sticky Chicken?

You need 12 ingredients. The key ingredients include: 8 chicken thighs, boneless, flour, 1 tablespoon olive oil (or vegetable oil), 1/4 cup orange juice, and more.

Is Asian Sticky Chicken suitable as meat & poultry?

Yes, Asian Sticky Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Sticky Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Sticky Chicken Recipe

Name: Asian Sticky Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken thighs, boneless; flour; 1 tablespoon olive oil (or vegetable oil); 1/4 cup orange juice; 3 tablespoons honey; 3 tablespoons hoisin sauce; 2 teaspoons rice vinegar (or cider); 1 garlic, minced; 2 teaspoons ginger, minced; 1 teaspoon cornstarch; 1/4 cup sesame seeds, toasted; 4 green onions, chopped

Asian Sticky Chicken

Eats Now Editorial Team · 599 kcal · Meat & Poultry

Asian Sticky Chicken – a delicious recipe with chicken, flour, olive oil, orange juice, honey, hoisin sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Sticky Chicken

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