How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Steamed Chicken Dumplings?

You need 8 ingredients. The key ingredients include: 8 ounces boneless skinless chicken breasts, 1 medium carrot, chopped, 2 scallions, chopped, 2 garlic cloves, minced, and more.

Is Asian Steamed Chicken Dumplings suitable as meat & poultry?

Yes, Asian Steamed Chicken Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Steamed Chicken Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Steamed Chicken Dumplings Recipe

Name: Asian Steamed Chicken Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces boneless skinless chicken breasts; 1 medium carrot, chopped; 2 scallions, chopped; 2 garlic cloves, minced; 1 tablespoon cilantro or 1 tablespoon parsley, chopped; 1 tablespoon low sodium soy sauce; 1/8 teaspoon red pepper flakes, crushed; 24 wonton wrappers

Asian Steamed Chicken Dumplings – a delicious recipe with chicken breasts, carrot, scallions, garlic, cilantro, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces boneless skinless chicken breasts
1 medium carrot, chopped
2 scallions, chopped
2 garlic cloves, minced
1 tablespoon cilantro or 1 tablespoon parsley, chopped
1 tablespoon low sodium soy sauce
1/8 teaspoon red pepper flakes, crushed
24 wonton wrappers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecued Polish Sausage
Spanish Rice
Bow Ties With Sausage, Tomatoes And Cream
Susan'S Chicken Casserole

Asian Steamed Chicken Dumplings

How did you like this recipe?

Frequently Asked Questions