How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Spinach Noodles?

You need 9 ingredients. The key ingredients include: 1 tbsp vegetable oil, 5 oz mushrooms, sliced, 2 None scallions, white and green parts chopped separately, 10.5 oz baby spinach, and more.

Is Asian Spinach Noodles suitable as pasta & noodles?

Yes, Asian Spinach Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Spinach Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Spinach Noodles Recipe

Name: Asian Spinach Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 5 oz mushrooms, sliced; 2 None scallions, white and green parts chopped separately; 10.5 oz baby spinach; 1 tbsp tamari; 1 tbsp sesame seeds; 2 tsp sesame oil; 1 tbsp rice wine vinegar; None None cooked soba noodles, to serve

Asian Spinach Noodles – a delicious recipe with vegetable oil, mushrooms, scallions, baby spinach, tamari, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tbsp vegetable oil
5 oz mushrooms, sliced
2 None scallions, white and green parts chopped separately
10.5 oz baby spinach
1 tbsp tamari
1 tbsp sesame seeds
2 tsp sesame oil
1 tbsp rice wine vinegar
None None cooked soba noodles, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Spinach Noodles

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