Asian Spiced Pork Tenderloins With Apricot Sauce — Meat & Poultry recipe

Asian Spiced Pork Tenderloins With Apricot Sauce

Eats Now Editorial Team  · 138 kcal  · Meat & Poultry

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Try this homemade Asian Spiced Pork Tenderloins With Apricot Sauce recipe the whole family will love. Made with pork tenderloin, apricot preserves, rice…

This Asian Spiced Pork Tenderloins With Apricot Sauce relies on simple, everyday ingredients such as apricot preserves, seasoned rice vinegar, soy sauce and brown sugar packed. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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