How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Slaw with Peanuts?

You need 10 ingredients. The key ingredients include: 1/2 cup vegetable oil, 1/4 cup rice vinegar, 2 tablespoons oriental sesame oil, 1 1/2 tablespoons minced peeled fresh ginger, and more.

Is Asian Slaw with Peanuts suitable as salads?

Yes, Asian Slaw with Peanuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Slaw with Peanuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Slaw with Peanuts Recipe

Name: Asian Slaw with Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup vegetable oil; 1/4 cup rice vinegar; 2 tablespoons oriental sesame oil; 1 1/2 tablespoons minced peeled fresh ginger; 2 teaspoons soy sauce; 6 cups thinly sliced Napa cabbage; 6 green onions, very thinly sliced; 6 ounces snow peas, stringed, thinly sliced lengthwise; 1 large red bell pepper, thinly sliced; 1/2 cup roasted peanuts

Asian Slaw with Peanuts

Eats Now Editorial Team · 545 kcal · Salads

Asian Slaw with Peanuts – a delicious recipe with vegetable oil, rice vinegar, sesame oil, ginger, soy sauce, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Slaw with Peanuts

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