How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Slaw Salad?

You need 8 ingredients. The key ingredients include: half head purple cabbage, thinly sliced, half head savoy cabbage, thinly sliced (use any cabbage you want, this is what I had on hand), 1 cup shelled edamame (soybeans), 2 carrots, shredded, and more.

Is Asian Slaw Salad suitable as salads?

Yes, Asian Slaw Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Slaw Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Slaw Salad Recipe

Name: Asian Slaw Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: half head purple cabbage, thinly sliced; half head savoy cabbage, thinly sliced (use any cabbage you want, this is what I had on hand); 1 cup shelled edamame (soybeans); 2 carrots, shredded; 1 cup cilantro, chopped; 2 ounces sesame, ginger viniagrette (Newman's Own Light); 2 tablespoons rice wine vinegar; snp a touch Splenda sugar substitute

Asian Slaw Salad – a delicious recipe with purple cabbage, savoy cabbage, carrots, cilantro, sesame, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

half head purple cabbage, thinly sliced
half head savoy cabbage, thinly sliced (use any cabbage you want, this is what I had on hand)
1 cup shelled edamame (soybeans)
2 carrots, shredded
1 cup cilantro, chopped
2 ounces sesame, ginger viniagrette (Newman's Own Light)
2 tablespoons rice wine vinegar
snp a touch Splenda sugar substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Salads

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