How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian slaw?

You need 11 ingredients. The key ingredients include: 1 head nappa cabbage, 3 carrots, shredded, 1/2 red onion, sliced, 2 red peppers, sliced thin, and more.

Is Asian slaw suitable as salads?

Yes, Asian slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian slaw Recipe

Name: Asian slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head nappa cabbage; 3 carrots, shredded; 1/2 red onion, sliced; 2 red peppers, sliced thin; 1/4 cup Sunflower oil; 1/3 cup rice wine vinegar; 2 tbsp soy sauce; 2 tbsp toasted sesame oil; 1 tbsp fresh grated ginger; 1/2 tbsp chili garlic paste; 2 tbsp honey

Asian slaw

Eats Now Editorial Team · 241 kcal · Salads

Asian slaw – a delicious recipe with cabbage, carrots, red onion, red peppers, Sunflower oil, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian slaw

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