How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Slaw ?

You need 10 ingredients. The key ingredients include: 1 pckg broccoli slaw, 3 tbl toasted sesame seeds, 1/2 cup slivered almonds, toasted, 4 scallions chopped, and more.

Is Asian Slaw suitable as salads?

Yes, Asian Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Slaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Slaw Recipe

Name: Asian Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pckg broccoli slaw; 3 tbl toasted sesame seeds; 1/2 cup slivered almonds, toasted; 4 scallions chopped; 1 pkg ramen noodles, broken up; dressing; 1/2cup vegetable oil; 3 tbl rice wine vinegar; 2 tbl brown sugar; 1 packet ramen noodle seasoning

Try this homemade Asian Slaw recipe the whole family will love. Made with broccoli slaw, sesame seeds, slivered almonds and scallions. Easy step-by-step…

This Asian Slaw relies on simple, everyday ingredients such as pckg broccoli slaw, tbl toasted sesame seeds, slivered almonds, toasted and scallions chopped. It comes together quickly and makes 4 servings, at about 1196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1196

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Asian Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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