Fresh, crisp and full of flavor — this Asian Scallops On Salad is a must-try. Made with scallops, wish-bone light asian sesame ginger vinaigrette dressi…
This Asian Scallops On Salad relies on simple, everyday ingredients such as scallops, mixed salad greens, snow peas sliced and sliced green onions. It comes together quickly and makes 4 servings, at about 334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026