How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Pulled Pork/Chicken Sauce?

You need 3 ingredients. The key ingredients include: 6 tablespoons hoisin sauce, 3 tablespoons rice vinegar, 3 tablespoons low sodium soy sauce.

Is Asian Pulled Pork/Chicken Sauce suitable as meat & poultry?

Yes, Asian Pulled Pork/Chicken Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Pulled Pork/Chicken Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pulled Pork/Chicken Sauce Recipe

Name: Asian Pulled Pork/Chicken Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons hoisin sauce; 3 tablespoons rice vinegar; 3 tablespoons low sodium soy sauce

Asian Pulled Pork/Chicken Sauce – a delicious recipe with hoisin sauce, rice vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 tablespoons hoisin sauce
3 tablespoons rice vinegar
3 tablespoons low sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Pulled Pork/Chicken Sauce

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