Asian Pork Lettuce Wraps With Coconut-Lime Rice Recipe

Name: Asian Pork Lettuce Wraps With Coconut-Lime Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 cups water; 1/2 teaspoon salt; 1 1/3 cups long-grain white rice; 1 pound ground pork; 1 tablespoon vegetable oil; 1/2 cup diced red onion; 1/2 cup diced red bell pepper; 1/2 cup diced carrot; 1/2 cup chopped water chestnuts; 3 tablespoons grated fresh ginger; 1/3 cup low-sodium teriyaki sauce; 1/2 tablespoon honey; 1/4 cup chopped fresh cilantro; 1/4 cup unsweetened coconut milk; 1 tablespoon lime juice; 12 romaine leaves; 2 limes, cut into wedges; 1 tablespoon chopped fresh cilantro, or to taste

Servings: persons

2 2/3 cups water
1/2 teaspoon salt
1 1/3 cups long-grain white rice
1 pound ground pork
1 tablespoon vegetable oil
1/2 cup diced red onion
1/2 cup diced red bell pepper
1/2 cup diced carrot
1/2 cup chopped water chestnuts
3 tablespoons grated fresh ginger
1/3 cup low-sodium teriyaki sauce
1/2 tablespoon honey
1/4 cup chopped fresh cilantro
1/4 cup unsweetened coconut milk
1 tablespoon lime juice
12 romaine leaves
2 limes, cut into wedges
1 tablespoon chopped fresh cilantro, or to taste

1
Bring water and salt to a boil in a saucepan over high heat. Add rice. Reduce heat, and simmer, covered, until water is absorbed, about 20 minutes.
2
Meanwhile, brown pork in a large skillet over medium-high heat, stirring to break up lumps, 5 to 7 minutes. Transfer pork to a plate; drain grease from the skillet.
3
Heat oil in the skillet over medium-high heat. Stir in onion, bell pepper, carrot, water chestnuts, and ginger; cook, stirring, until onion is translucent, about 5 minutes. Stir in pork, teriyaki, and honey; cook, stirring, until liquid has evaporated, 3 to 5 minutes.
4
Fluff cooked rice with a fork, then fold in 1/4 cup cilantro, coconut milk, and lime juice.
5
Top lettuce leaves with pork mixture and rice. Garnish with lime wedges and chopped fresh cilantro.

631

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 2/3 cups water, 1/2 teaspoon salt, 1 1/3 cups long-grain white rice, 1 pound ground pork, and more.

Yes, Asian Pork Lettuce Wraps With Coconut-Lime Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pork Lettuce Wraps With Coconut-Lime Rice

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