How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Pear-Cabbage Salad?

You need 9 ingredients. The key ingredients include: 1 cup cubed unpeeled Asian pear or ripe pear, 1 cup peeled, cubed ripe fresh mango or persimmon, 2 cups very thinly sliced green cabbage, 1/4 cup unsalted pumpkin seed kernels, toasted, and more.

Is Asian Pear-Cabbage Salad suitable as salads?

Yes, Asian Pear-Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Pear-Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Pear-Cabbage Salad Recipe

Name: Asian Pear-Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cubed unpeeled Asian pear or ripe pear; 1 cup peeled, cubed ripe fresh mango or persimmon; 2 cups very thinly sliced green cabbage; 1/4 cup unsalted pumpkin seed kernels, toasted; 1/4 cup plus 2 tablespoons white vinegar; 2 tablespoons low-sodium soy sauce; 1 tablespoon plus 1 teaspoon sugar; 1/8 teaspoon garlic powder; Dash of salt

Asian Pear-Cabbage Salad – a delicious recipe with Asian pear, mango, very, kernels, white vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup cubed unpeeled Asian pear or ripe pear
1 cup peeled, cubed ripe fresh mango or persimmon
2 cups very thinly sliced green cabbage
1/4 cup unsalted pumpkin seed kernels, toasted
1/4 cup plus 2 tablespoons white vinegar
2 tablespoons low-sodium soy sauce
1 tablespoon plus 1 teaspoon sugar
1/8 teaspoon garlic powder
Dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Salads

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