How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Peanut Vinaigrette?

You need 10 ingredients. The key ingredients include: 3 tablespoons lemon juice (may substitute lime or orange), 3 tablespoons seasoned rice vinegar, 2 tablespoons fish sauce, 1 tablespoon water, and more.

Is Asian Peanut Vinaigrette suitable as salads?

Yes, Asian Peanut Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Peanut Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Peanut Vinaigrette Recipe

Name: Asian Peanut Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons lemon juice (may substitute lime or orange); 3 tablespoons seasoned rice vinegar; 2 tablespoons fish sauce; 1 tablespoon water; 1 tablespoon dark sesame oil; 1 tablespoon creamy peanut butter; 1 tablespoon sugar; 1 teaspoon ground ginger; 1 teaspoon granulated garlic; red pepper flakes (to taste)

Asian Peanut Vinaigrette

Eats Now Editorial Team · 78 kcal · Salads

Asian Peanut Vinaigrette – a delicious recipe with lemon juice, rice vinegar, fish sauce, water, sesame oil, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Peanut Vinaigrette

How did you like this recipe?

Frequently Asked Questions