How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Peanut Dip?

You need 7 ingredients. The key ingredients include: ½ cup peanut butter (natural is preferred), ⅓ cup silken reduced-fat firm tofu, 3 tablespoons brown sugar, 2 tablespoons lime juice, and more.

Is Asian Peanut Dip suitable as snacks & appetizers?

Yes, Asian Peanut Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Asian Peanut Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Peanut Dip Recipe

Name: Asian Peanut Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup peanut butter (natural is preferred); ⅓ cup silken reduced-fat firm tofu; 3 tablespoons brown sugar; 2 tablespoons lime juice; 2 tablespoons low sodium soy sauce; ¾ teaspoon crushed red pepper flakes; 2 garlic cloves, crushed

Asian Peanut Dip – a delicious recipe with peanut butter, silken, brown sugar, lime juice, soy sauce, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

½ cup peanut butter (natural is preferred)
⅓ cup silken reduced-fat firm tofu
3 tablespoons brown sugar
2 tablespoons lime juice
2 tablespoons low sodium soy sauce
¾ teaspoon crushed red pepper flakes
2 garlic cloves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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