How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian/Oriental Cabbage Salad?

You need 14 ingredients. The key ingredients include: 3 -4 cups finely sliced cabbage, ½ cup shredded carrot, ½ cup green onion, sliced, ¼ cup celery, diced, and more.

Is Asian/Oriental Cabbage Salad suitable as salads?

Yes, Asian/Oriental Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian/Oriental Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian/Oriental Cabbage Salad Recipe

Name: Asian/Oriental Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 cups finely sliced cabbage; ½ cup shredded carrot; ½ cup green onion, sliced; ¼ cup celery, diced; ¾ cup sliced almonds; 2 tablespoons sesame seeds; 2 tablespoons butter; ¼ cup sugar; 1 teaspoon sesame oil; ⅓ cup peanut oil (vegetable oil can be substituted); ⅓ cup rice wine vinegar; 1 ½ tablespoons soy sauce (adjust to taste); 2 tablespoons minced candied ginger; 1 cup chow mein noodles

Asian/Oriental Cabbage Salad

Eats Now Editorial Team · 683 kcal · Salads

Asian/Oriental Cabbage Salad – a delicious recipe with carrot, green onion, celery, almonds, sesame seeds, butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian/Oriental Cabbage Salad

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