How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Noodles With Pork Tenderloin And Ginger Root Recipe?

You need 9 ingredients. The key ingredients include: 1/4 c. soy sauce, 1 Tbsp. rice vinegar, 3 Tbsp. Asian sesame oil, 2 tsp sugar, and more.

Is Asian Noodles With Pork Tenderloin And Ginger Root Recipe suitable as pasta & noodles?

Yes, Asian Noodles With Pork Tenderloin And Ginger Root Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Noodles With Pork Tenderloin And Ginger Root Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Noodles With Pork Tenderloin And Ginger Root

Name: Asian Noodles With Pork Tenderloin And Ginger Root Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. soy sauce; 1 Tbsp. rice vinegar; 3 Tbsp. Asian sesame oil; 2 tsp sugar; 2 tsp finely-chopped ginger root Salt to taste; 1 pkt somen or possibly Chinese egg noodles - (16 ounce); 3/4 c. shredded or possibly matchstick-cut carrots; 2 x green onions, including tops cut into matchstick-size slivers; 1/4 lb teriyaki-marinated grilled pork tenderloin (to 1/2 lb)

Try this homemade Asian Noodles With Pork Tenderloin And Ginger Root recipe the whole family will love. Made with soy sauce, rice vinegar, Asian sesame …

This Asian Noodles With Pork Tenderloin And Ginger Root relies on simple, everyday ingredients such as soy sauce, rice vinegar, asian sesame oil and sugar. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1/4 c. soy sauce
1 Tbsp. rice vinegar
3 Tbsp. Asian sesame oil
2 tsp sugar
2 tsp finely-chopped ginger root Salt to taste
1 pkt somen or possibly Chinese egg noodles - (16 ounce)
3/4 c. shredded or possibly matchstick-cut carrots
2 x green onions, including tops cut into matchstick-size slivers
1/4 lb teriyaki-marinated grilled pork tenderloin (to 1/2 lb)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Asian Noodles With Pork Tenderloin And Ginger Root Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions