Asian Noodles With Lime Peanut Sauce Recipe

Name: Asian Noodles With Lime Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces linguine; 2 cups broccoli florets; 2 cups snow peas, trimmed; 2 cups sugar snap peas, trimmed; ½ cup unsalted peanuts; ½ cup creamy peanut butter; ¼ cup low sodium soy sauce; ¼ cup water; 2 tablespoons rice vinegar; 2 tablespoons fresh lime juice; 1 scallion, sliced in 3/4 inch pieces; 1 tablespoon fresh ginger, grated; 2 tablespoons brown sugar, packed; ¼ teaspoon red pepper flakes

Servings: persons

12 ounces linguine
2 cups broccoli florets
2 cups snow peas, trimmed
2 cups sugar snap peas, trimmed
½ cup unsalted peanuts
½ cup creamy peanut butter
¼ cup low sodium soy sauce
¼ cup water
2 tablespoons rice vinegar
2 tablespoons fresh lime juice
1 scallion, sliced in 3/4 inch pieces
1 tablespoon fresh ginger, grated
2 tablespoons brown sugar, packed
¼ teaspoon red pepper flakes

1
Cook pasta according to package directions, drain and rinse under cold water.
2
Meanwhile, steam broccoli about 3 minutes.
3
Add snow peas and sugar snap peas and steam an additional 2 minutes, until all veggies are crisp tender.
4
Toast peanuts in a dry skillet over medium high heat, about 3 to 5 minutes, stirring.
5
Make a sauce by combining peanut butter, soy sauce, water, vinegar, lime juice, scallions, ginger, brown sugar and red pepper flakes until smooth.
6
Toss the pasta with the vegetables and then toss in the peanut sauce.
7
Coarsely chop the toasted peanuts and sprinkle over each bowl.
8
Serve.

847

kcal

Calories

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 ounces linguine, 2 cups broccoli florets, 2 cups snow peas, trimmed, 2 cups sugar snap peas, trimmed, and more.

Yes, Asian Noodles With Lime Peanut Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Asian Noodles With Lime Peanut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions