How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Noodles With Edamame?

You need 11 ingredients. The key ingredients include: Dressing, 1/4 cup low sodium soy sauce, 2 tablespoons rice vinegar, 2 tablespoons toasted sesame oil, and more.

Is Asian Noodles With Edamame suitable as pasta & noodles?

Yes, Asian Noodles With Edamame falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asian Noodles With Edamame?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Noodles With Edamame Recipe

Name: Asian Noodles With Edamame
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/4 cup low sodium soy sauce; 2 tablespoons rice vinegar; 2 tablespoons toasted sesame oil; Noodles; 1 (8 7/8 ounce) package udon noodles, preferably brown rice; 1 1/2 cups frozen shelled edamame; 2 cups grated carrots; 1 bunch watercress, coarsely chopped (6 oz.); 1 bunch green onion, chopped (about 1/2 cup); 2 tablespoons toasted sesame seeds

Asian Noodles With Edamame

Eats Now Editorial Team · 271 kcal · Pasta & Noodles

Asian Noodles With Edamame – a delicious recipe with Dressing, soy sauce, rice vinegar, sesame oil, Noodles, udon noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Asian Noodles With Edamame

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