How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Mole?

You need 18 ingredients. The key ingredients include: 1/2 tablespoon peanut oil or 1/2 tablespoon canola oil, 1/4 cup onion, chopped, 2 tablespoons garlic, chopped, 2 tablespoons ginger, chopped, and more.

Is Asian Mole suitable as general?

Yes, Asian Mole falls under the General category and is a great choice for this type of meal.

How do I store leftover Asian Mole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Mole Recipe

Name: Asian Mole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tablespoon peanut oil or 1/2 tablespoon canola oil; 1/4 cup onion, chopped; 2 tablespoons garlic, chopped; 2 tablespoons ginger, chopped; 1/2 tablespoon jalapenos or 1/2 tablespoon serrano chili, chopped, including some of the seeds; 3/4 cup red wine; 1/4 cup dried cranberries; 7 tablespoons water, divided use; 1/8 teaspoon cinnamon; 3/4 teaspoon fresh thyme or 1/4-1/2 teaspoon dried thyme; 1 tablespoon black sesame seed, toasted; 1/8 teaspoon vanilla extract; 1/4 teaspoon cumin; 1 teaspoon sugar; 2 tablespoons sliced almonds, toasted; 1 ounce unsweetened chocolate, chopped; salt; fresh ground black pepper

Asian Mole

Eats Now Editorial Team · 151 kcal · General

Asian Mole – a delicious recipe with peanut oil, onion, garlic, ginger, jalapenos, red wine. Easy to follow and perfect for any occasion.

Serves 4 General

Asian Mole

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