How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Marinated Salmon?

You need 8 ingredients. The key ingredients include: 3 Tablespoons Soy Sauce, 2 Tablespoons Olive Oil, 1 Tablespoon Dijon Mustard, 2 cloves Garlic, Pasted, and more.

Is Asian Marinated Salmon suitable as seafood?

Yes, Asian Marinated Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Marinated Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Marinated Salmon Recipe

Name: Asian Marinated Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Soy Sauce; 2 Tablespoons Olive Oil; 1 Tablespoon Dijon Mustard; 2 cloves Garlic, Pasted; 2 teaspoons Honey; 1/2 teaspoons Ginger; 1/2 teaspoons Black Pepper; 1- 1/2 pound Fresh Salmon Fillet, Skin On

Asian Marinated Salmon – a delicious recipe with Soy Sauce, Olive Oil, Dijon Mustard, Garlic, Honey, Ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tablespoons Soy Sauce
2 Tablespoons Olive Oil
1 Tablespoon Dijon Mustard
2 cloves Garlic, Pasted
2 teaspoons Honey
1/2 teaspoons Ginger
1/2 teaspoons Black Pepper
1- 1/2 pound Fresh Salmon Fillet, Skin On

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

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Asian Marinated Salmon

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