How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Marinade For Chicken Kebabs?

You need 8 ingredients. The key ingredients include: 6 tablespoons vegetable oil, 2 tablespoons sesame oil, 1/4 cup soy sauce, 2 tablespoons minced garlic, and more.

Is Asian Marinade For Chicken Kebabs suitable as meat & poultry?

Yes, Asian Marinade For Chicken Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Marinade For Chicken Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Marinade For Chicken Kebabs Recipe

Name: Asian Marinade For Chicken Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons vegetable oil; 2 tablespoons sesame oil; 1/4 cup soy sauce; 2 tablespoons minced garlic; 1 tablespoon fresh minced ginger; 1/4 cup minced fresh cilantro leaves; 2 medium scallions, white and green parts,thinly sliced; ground black pepper

Try this homemade Asian Marinade For Chicken Kebabs recipe the whole family will love. Made with vegetable oil, sesame oil, soy sauce and garlic. Easy s…

This Asian Marinade For Chicken Kebabs relies on simple, everyday ingredients such as vegetable oil, sesame oil, soy sauce and minced garlic. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 tablespoons vegetable oil
2 tablespoons sesame oil
1/4 cup soy sauce
2 tablespoons minced garlic
1 tablespoon fresh minced ginger
1/4 cup minced fresh cilantro leaves
2 medium scallions, white and green parts,thinly sliced
ground black pepper

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Quick Info

Servings
4 servings
Calories
291 kcal
Category
Meat & Poultry

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