How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Inspired Pork Burgers?

You need 22 ingredients. The key ingredients include: Slaw and dressing, 2 kirby cucumbers julienned, 1 medium size carrot julienned, 2 scallion chopped using the whole scallion, and more.

Is Asian Inspired Pork Burgers suitable as meat & poultry?

Yes, Asian Inspired Pork Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Inspired Pork Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Inspired Pork Burgers Recipe

Name: Asian Inspired Pork Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Slaw and dressing; 2 kirby cucumbers julienned; 1 medium size carrot julienned; 2 scallion chopped using the whole scallion; 3 tablespoons rice wine vinegar; 1 tablespoon sesame oil; zest of half a lime; 1/2 teaspoon sugar; splash of sriracha; pinch of sea salt and pepper to taste; Sauce/Glaze and burgers; 2 tablespoons hoisin; 2 tablespoons soy sauce; 2 teaspoons fresh grated ginger; 2 tablespoons mirin; 2 tablespoons sesame oil; 1 pound ground pork; 2 scallions chopped white and light green parts; 3 tablespoons the sauce you made; black pepper (to taste); soft buns (I used brioche); butter for the buns

Try this homemade Asian Inspired Pork Burgers recipe the whole family will love. Made with dressing, kirby cucumbers, carrot and scallion. Easy step-by-…

This Asian Inspired Pork Burgers relies on simple, everyday ingredients such as slaw and dressing, kirby cucumbers julienned, medium size carrot julienned and rice wine vinegar. It comes together quickly and makes 4 servings, at about 424 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Inspired Pork Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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