How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Iced Tea?

You need 7 ingredients. The key ingredients include: 4 cups basic iced tea made with good-quality green tea and without simple syrup, ½ cup filtered sake, such as Gekkeikan, ½ cup light rum, ½ cup ginger syrup, and more.

Is Asian Iced Tea suitable as general?

Yes, Asian Iced Tea falls under the General category and is a great choice for this type of meal.

How do I store leftover Asian Iced Tea?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Iced Tea Recipe

Name: Asian Iced Tea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups basic iced tea made with good-quality green tea and without simple syrup; ½ cup filtered sake, such as Gekkeikan; ½ cup light rum; ½ cup ginger syrup; ice; grated orange zest, for garnish; crystallized ginger, for garnish

Try this homemade Asian Iced Tea recipe the whole family will love. Made with syrup, filtered sake, light rum and ginger syrup. Easy step-by-step instru…

This Asian Iced Tea relies on simple, everyday ingredients such as light rum, ginger syrup and ice. It comes together quickly and makes 4 servings, at about 24 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 cups basic iced tea made with good-quality green tea and without simple syrup
½ cup filtered sake, such as Gekkeikan
½ cup light rum
½ cup ginger syrup
ice
grated orange zest, for garnish
crystallized ginger, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
General

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