Asian Honey BBQ Oven-Baked Chicken Wings

1. 1

   Preheat oven to 375 degrees F. Spray baking sheet with cooking spray and set aside.

2. 2

   Mix together black pepper, salt, and cornstarch.

3. 3

   Dry chicken with paper towels and place pieces in a large mixing bowl.

4. 4

   Sprinkle spice mixture over chicken and toss with a plastic spatula to coat evenly.

5. 5

   Place wings on a baking sheet, spray lightly with cooking spray, and bake about 20 minutes, or until internal temperature reaches 165 degrees F.

6. 6

   While wings are baking, whisk together all sauce ingredients and heat on stove top or in the microwave just until warmed.

7. 7

   Put sauce in a large bowl.

8. 8

   When chicken is done baking, add to sauce bowl and toss to coat wings evenly.

9. 9

   Serve immediately.

10. 10

    Note: if you dont have honey BBQ sauce on hand, you can use regular BBQ sauce and add 1-2 tablespoons of honey, to taste!

11. 11

    (Recipe adapted from Kraft and Cooks Illustrated.)

* Per serving · 4 servings · Values may vary.

No additional tips available.