How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Grilled Steak On Sesame Slaw ?

You need 25 ingredients. The key ingredients include: STEAK, 3lb tri-tip or flank steak, 1/4 soy sauce, 1 Tbsp Chinese 5 Spice, and more.

Is Asian Grilled Steak On Sesame Slaw suitable as salads?

Yes, Asian Grilled Steak On Sesame Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Grilled Steak On Sesame Slaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Grilled Steak On Sesame Slaw Recipe

Name: Asian Grilled Steak On Sesame Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: STEAK; 3lb tri-tip or flank steak; 1/4 soy sauce; 1 Tbsp Chinese 5 Spice; 2 Tbsp Vegetable Oil; 2 cloves garlic, minced; 2 Tbsp sesame oil; 1 Tbsp brown sugar; Juice and zest of 1 orange; 1 Tbsp fresh ginger minced; 1 bunch green onions, thinly sliced; DRESSING; 1/4c canola oil; 2 Tbsp rice wine vinegar; 2 Tbsp sugar; 1 Tbsp sesame oil; 1/4C toasted sesame seeds; 1 tsp salt; 1 clove garlic, minced; SESAME SLAW; 1/2 head green cabbage, sliced; 1/2 head red cabbage, sliced; 1/2 red onion finely chopped; 1 large carrot, shredded; 1/2# fresh bean sprouts

Try this homemade Asian Grilled Steak On Sesame Slaw recipe the whole family will love. Made with flank steak, soy sauce, Spice and Vegetable Oil. Easy …

This Asian Grilled Steak On Sesame Slaw relies on simple, everyday ingredients such as steak, tri-tip or flank steak, soy sauce and chinese 5 spice. It comes together quickly and makes 4 servings, at about 1386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1386

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Grilled Steak On Sesame Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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