How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Burgers?

You need 8 ingredients. The key ingredients include: 1 lb. ground venison meat, 1 1/2 tsp. salt, 1/2 tsp. pepper, 1 c. drained tomatoes, and more.

Is Deer Burgers suitable as meat & poultry?

Yes, Deer Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Burgers Recipe

Name: Deer Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground venison meat; 1 1/2 tsp. salt; 1/2 tsp. pepper; 1 c. drained tomatoes; 1/4 tsp. dried basil; 1/2 c. shredded cheese; 2 Tbsp. chopped parsley; 2 Tbsp. chopped onion

Deer Burgers – a delicious recipe with ground venison meat, salt, pepper, tomatoes, dried basil, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground venison meat
1 1/2 tsp. salt
1/2 tsp. pepper
1 c. drained tomatoes
1/4 tsp. dried basil
1/2 c. shredded cheese
2 Tbsp. chopped parsley
2 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Deer Burgers

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