How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Ginger Salad Dressing?

You need 7 ingredients. The key ingredients include: 2-3 teaspoons Ginger, Grated, 1 Clove Garlic, Grated or Pressed, 1 tablespoon Soy Sauce, 1/2 teaspoon Chili Flakes, and more.

Is Asian Ginger Salad Dressing suitable as salads?

Yes, Asian Ginger Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Ginger Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Ginger Salad Dressing Recipe

Name: Asian Ginger Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 teaspoons Ginger, Grated; 1 Clove Garlic, Grated or Pressed; 1 tablespoon Soy Sauce; 1/2 teaspoon Chili Flakes; 1/2 - 1 teaspoons Sugar; 3 tablespoons Coconut Secrets Raw Coconut Vinegar or Rice Wine Vinegar; 1/4 cup Grape Seed Oil

Asian Ginger Salad Dressing – a delicious recipe with Ginger, Clove Garlic, Soy Sauce, Chili Flakes, Sugar, Coconut Secrets. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2-3 teaspoons Ginger, Grated
1 Clove Garlic, Grated or Pressed
1 tablespoon Soy Sauce
1/2 teaspoon Chili Flakes
1/2 - 1 teaspoons Sugar
3 tablespoons Coconut Secrets Raw Coconut Vinegar or Rice Wine Vinegar
1/4 cup Grape Seed Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Salads

Eats Now Editorial Team

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