How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Dressing Recipe?

You need 9 ingredients. The key ingredients include: 1 Tbsp. Fresh lemon or possibly lime juice or possibly cider vinegar, 2 x tablespons Rice wine vinegar or possibly balsamic vinegar, 1 x Garlic clove chopped or possibly pressed, 2 tsp Finely chopped fresh ginger, and more.

Is Asian Dressing Recipe suitable as soups & stews?

Yes, Asian Dressing Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Asian Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Dressing Recipe

Name: Asian Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Fresh lemon or possibly lime juice or possibly cider vinegar; 2 x tablespons Rice wine vinegar or possibly balsamic vinegar; 1 x Garlic clove chopped or possibly pressed; 2 tsp Finely chopped fresh ginger; 1 Tbsp. Tamari or possibly Kikkoman soy sauce Salt to taste Black pepper, freshly grnd to taste; 1/4 c. Dark Chinese sesame oil; 1/2 tsp Warm chili oil or possibly sauce (or possibly a few dashes of cayenne pepper); 1/4 c. Plain lowfat yogurt or possibly buttermilk; 1 Tbsp. Water to 2 Tbsp. (depending how thin you want the dressing)

Try this homemade Asian Dressing recipe the whole family will love. Made with Fresh lemon, vinegar, Garlic and fresh ginger. Easy step-by-step instructi…

This Asian Dressing relies on simple, everyday ingredients such as finely chopped fresh ginger and dark chinese sesame oil. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. Fresh lemon or possibly lime juice or possibly cider vinegar
2 x tablespons Rice wine vinegar or possibly balsamic vinegar
1 x Garlic clove chopped or possibly pressed
2 tsp Finely chopped fresh ginger
1 Tbsp. Tamari or possibly Kikkoman soy sauce Salt to taste Black pepper, freshly grnd to taste
1/4 c. Dark Chinese sesame oil
1/2 tsp Warm chili oil or possibly sauce (or possibly a few dashes of cayenne pepper)
1/4 c. Plain lowfat yogurt or possibly buttermilk
1 Tbsp. Water to 2 Tbsp. (depending how thin you want the dressing)

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Quick Info

Servings
4 servings
Calories
297 kcal
Category
Soups & Stews

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