How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Cole Slaw?

You need 8 ingredients. The key ingredients include: 12 white cabbage, finely shredded, 2 carrots, grated, 2 cm piece fresh ginger, peeled and grated, 1 red chili pepper, chopped (seeds removed if you like), and more.

Is Asian Cole Slaw suitable as salads?

Yes, Asian Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Cole Slaw Recipe

Name: Asian Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 white cabbage, finely shredded; 2 carrots, grated; 2 cm piece fresh ginger, peeled and grated; 1 red chili pepper, chopped (seeds removed if you like); 2 limes, juice and zest of; 1 tablespoon toasted sesame seeds; 1 tablespoon sunflower oil; ½ teaspoon light muscovado sugar

Asian Cole Slaw – a delicious recipe with white cabbage, carrots, fresh ginger, red chili pepper, sesame seeds, sunflower oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

12 white cabbage, finely shredded
2 carrots, grated
2 cm piece fresh ginger, peeled and grated
1 red chili pepper, chopped (seeds removed if you like)
2 limes, juice and zest of
1 tablespoon toasted sesame seeds
1 tablespoon sunflower oil
½ teaspoon light muscovado sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Salads

Eats Now Editorial Team

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