How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Salad Cups?

You need 20 ingredients. The key ingredients include: 2 cooked boneless, skinless chicken breast halves, shredded, 1/2 head cabbage, finely shredded, 1/2 cup corn kernels, 1/4 cup chopped fresh cilantro, and more.

Is Asian Chicken Salad Cups suitable as salads?

Yes, Asian Chicken Salad Cups falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Salad Cups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Chicken Salad Cups Recipe

Name: Asian Chicken Salad Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cooked boneless, skinless chicken breast halves, shredded; 1/2 head cabbage, finely shredded; 1/2 cup corn kernels; 1/4 cup chopped fresh cilantro; 2 green onions, chopped; 3 tablespoons sliced almonds; 1/2 cup mayonnaise; 2 tablespoons rice wine vinegar; 1 1/2 tablespoons lemon juice; 1 tablespoon white sugar; 2 teaspoons ground black pepper; 1 teaspoon salt; 1 teaspoon chile-garlic sauce (such as Sriracha(R)); 1 teaspoon paprika; 1 teaspoon red pepper flakes; 1/2 teaspoon minced garlic; 1/2 teaspoon sesame oil; 1/2 teaspoon honey; 1/8 teaspoon ground ginger; 12 dinner rolls

Asian Chicken Salad Cups

Eats Now Editorial Team · 433 kcal · Salads

Asian Chicken Salad Cups – a delicious recipe with chicken, cabbage, corn kernels, fresh cilantro, green onions, almonds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Chicken Salad Cups

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