How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Salad?

You need 16 ingredients. The key ingredients include: 1/3 head of green cabbage, sliced very thin, 2 ounces Spring Green Salad mix, Handful of Chinese noodles to sprinkle on top, 6-8 ounces boneless, skinless chicken breast chopped into bite sized pieces, and more.

Is Asian Chicken Salad suitable as salads?

Yes, Asian Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Chicken Salad Recipe

Name: Asian Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 head of green cabbage, sliced very thin; 2 ounces Spring Green Salad mix; Handful of Chinese noodles to sprinkle on top; 6-8 ounces boneless, skinless chicken breast chopped into bite sized pieces; 1/4 cup hoisin sauce; 3 tablespoons rice wine vinegar; 3 tablespoons soy sauce; 1 tablespoon oyster sauce; 2 teaspoons toasted sesame oil; 1 inch piece of ginger root peeled and grated; 4 green onions; 1/4 cup dry roasted peanuts; 11 ounces can of mandarin oranges; 1 bunch of fresh basil; 1/2 bunch of fresh cilantro; 1 bunch of fresh mint

Asian Chicken Salad

Eats Now Editorial Team · 434 kcal · Salads

Asian Chicken Salad – a delicious recipe with head of green cabbage, Handful of Chinese noodles, chicken, hoisin sauce, rice wine vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Chicken Salad

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