How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Nuggets?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs boneless chicken tenders, 1/2 cup seasoned rice vinegar (I prefer the roasted garlic flavor), 3 large green onions, minced, 1 piece gingerroot (1 to 1 1/2 inch, minced), and more.

Is Asian Chicken Nuggets suitable as meat & poultry?

Yes, Asian Chicken Nuggets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Chicken Nuggets Recipe

Name: Asian Chicken Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs boneless chicken tenders; 1/2 cup seasoned rice vinegar (I prefer the roasted garlic flavor); 3 large green onions, minced; 1 piece gingerroot (1 to 1 1/2 inch, minced); 2 tablespoons soy sauce; 3/4 cup plain breadcrumbs (or substitute Panko crumbs for a more crispy exterior); 4 -6 tablespoons vegetable oil; salt and pepper; 1/2 teaspoon Chinese five spice powder (optional)

Asian Chicken Nuggets – a delicious recipe with chicken tenders, rice vinegar, green onions, gingerroot, soy sauce, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs boneless chicken tenders
1/2 cup seasoned rice vinegar (I prefer the roasted garlic flavor)
3 large green onions, minced
1 piece gingerroot (1 to 1 1/2 inch, minced)
2 tablespoons soy sauce
3/4 cup plain breadcrumbs (or substitute Panko crumbs for a more crispy exterior)
4 -6 tablespoons vegetable oil
salt and pepper
1/2 teaspoon Chinese five spice powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Meat & Poultry

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Asian Chicken Nuggets

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