Asian Chicken Noodle & Veggie Stir-Fry Recipe

Name: Asian Chicken Noodle & Veggie Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. wide lo mein noodles, uncooked; 2 tsp. oil; 1 lb. boneless skinless chicken breasts, cut into bite-size pieces; 1 red pepper, cut into strips; 1 cup sliced fresh mushrooms; 1 stalk celery, chopped; 1/3 cup KRAFT Asian Toasted Sesame Dressing; 2 Tbsp. lite soy sauce; 1 cup fresh bean sprouts; 1 cup chopped Swiss chard; 1/2 cup rinsed canned black beans; 1/4 cup fresh basil leaves; 1 clove garlic, minced

Servings: persons

1/2 lb. wide lo mein noodles, uncooked
2 tsp. oil
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 red pepper, cut into strips
1 cup sliced fresh mushrooms
1 stalk celery, chopped
1/3 cup KRAFT Asian Toasted Sesame Dressing
2 Tbsp. lite soy sauce
1 cup fresh bean sprouts
1 cup chopped Swiss chard
1/2 cup rinsed canned black beans
1/4 cup fresh basil leaves
1 clove garlic, minced

1
Cook noodles as directed on package, omitting salt.
2
Meanwhile, heat oil in large nonstick skillet on medium-high heat.
3
Add chicken; cook and stir 4 min.
4
or until no longer pink.
5
Add peppers, mushrooms and celery; cook and stir 3 min.
6
or until chicken is done and peppers are crisp-tender.
7
Stir in combined dressing and soy sauce.
8
Add remaining ingredients; cook and stir 3 min.
9
or until heated through.
10
Drain noodles.
11
Serve topped with chicken mixture.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb. wide lo mein noodles, uncooked, 2 tsp. oil, 1 lb. boneless skinless chicken breasts, cut into bite-size pieces, 1 red pepper, cut into strips, and more.

Yes, Asian Chicken Noodle & Veggie Stir-Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Chicken Noodle & Veggie Stir-Fry

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