How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Legs Recipe?

You need 8 ingredients. The key ingredients include: 4 x chicken drumsticks and 4 thighs (2 1/4 pounds), skin removed, 1 x (15-oz) can whole baby corn, liquid removed, each ear cut in half, 1 x (8-oz) can sliced water chestnuts, liquid removed, 1 med red bell pepper, quartered, cored and cut in strips, and more.

Is Asian Chicken Legs Recipe suitable as meat & poultry?

Yes, Asian Chicken Legs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Legs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Chicken Legs Recipe Recipe

Name: Asian Chicken Legs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x chicken drumsticks and 4 thighs (2 1/4 pounds), skin removed; 1 x (15-oz) can whole baby corn, liquid removed, each ear cut in half; 1 x (8-oz) can sliced water chestnuts, liquid removed; 1 med red bell pepper, quartered, cored and cut in strips; 3/4 c. bottled stir-fry sauce, preferably Korean style; 1/2 c. minced onion; 4 x strips fresh orange peel (about 3-by-1 inch each); 1 tsp fresh ginger Sliced scallions, for garnish, optional

Asian Chicken Legs Recipe – a delicious recipe with chicken, baby corn, water chestnuts, red bell pepper, stir-fry sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 x chicken drumsticks and 4 thighs (2 1/4 pounds), skin removed
1 x (15-oz) can whole baby corn, liquid removed, each ear cut in half
1 x (8-oz) can sliced water chestnuts, liquid removed
1 med red bell pepper, quartered, cored and cut in strips
3/4 c. bottled stir-fry sauce, preferably Korean style
1/2 c. minced onion
4 x strips fresh orange peel (about 3-by-1 inch each)
1 tsp fresh ginger Sliced scallions, for garnish, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Meat & Poultry

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Asian Chicken Legs Recipe

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