How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken And Cabbage Salad ?

You need 16 ingredients. The key ingredients include: 1 red jalapeno or Fresno chile with some seeds, chopped, 1/3 cup vegetable oil, 1/4 cup fresh lime juice, 2 tablespoons reduced-sodium soy sauce, and more.

Is Asian Chicken And Cabbage Salad suitable as salads?

Yes, Asian Chicken And Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Chicken And Cabbage Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Chicken And Cabbage Salad Recipe

Name: Asian Chicken And Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red jalapeno or Fresno chile with some seeds, chopped; 1/3 cup vegetable oil; 1/4 cup fresh lime juice; 2 tablespoons reduced-sodium soy sauce; 2 teaspoons light brown sugar; 1 teaspoon fish sauce (such as nam pla or nuoc nam); 1 teaspoon grated peeled ginger; Kosher salt; 1/2 small head of red cabbage, thinly sliced (about 5 cups); 2 medium carrots, peeled, shredded; 6 scallions, whites and pale greens only, thinly sliced; 3 cups shredded rotisserie chicken; 1 cup baby spinach, thinly sliced; 1/3 cup chopped fresh cilantro; 1/4 cup chopped dry-roasted peanuts; 1/2 teaspoons toasted sesame seeds

Fresh, crisp and full of flavor — this Asian Chicken And Cabbage Salad is a must-try. Made with red, vegetable oil, lime juice and soy sauce. Easy step-…

This Asian Chicken And Cabbage Salad relies on simple, everyday ingredients such as vegetable oil, fresh lime juice, reduced-sodium soy sauce and light brown sugar. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asian Chicken And Cabbage Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions