Almost My Mom'S Carrot Raisin Salad (Chick-Fil-A) Copycat

1. 1

   Chill all ingredients except sugar for 30 minutes mix suger into pineapple. add mayo. add lemon juice.

2. 2

   Add raisins to carrots. Add dressing mixture to carrots and raisins.

3. 3

   Chill for 12 more minutes.

4. 4

   Drain some of the juice off the pineapple.

5. 5

   When chicken is cold, build each salad by first arranging about 4 cups of iceberg lettuce in the bottom of a large salad bowl or on a plate. Place salad on lettuce and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.