How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Broccoli Chicken with Cashews?

You need 9 ingredients. The key ingredients include: 2 tsp. oil, 1 lb. boneless skinless chicken breasts, cut into thin strips, 2 cloves garlic, minced, 1 large bunch broccoli, cut into florets (5 cups), and more.

Is Asian Broccoli Chicken with Cashews suitable as meat & poultry?

Yes, Asian Broccoli Chicken with Cashews falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Broccoli Chicken with Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Broccoli Chicken with Cashews Recipe

Name: Asian Broccoli Chicken with Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. oil; 1 lb. boneless skinless chicken breasts, cut into thin strips; 2 cloves garlic, minced; 1 large bunch broccoli, cut into florets (5 cups); 1/2 cup water; 1/4 cup KRAFT Classic CATALINA Dressing; 2 Tbsp. lite soy sauce; 1/4 tsp. crushed red pepper; 1/4 cup chopped PLANTERS Cashew Halves with Pieces

Try this homemade Asian Broccoli Chicken with Cashews recipe the whole family will love. Made with oil, boneless skinless chicken breasts, garlic and br…

This Asian Broccoli Chicken with Cashews relies on simple, everyday ingredients such as oil, garlic, minced, water and lite soy sauce. It comes together quickly and makes 4 servings, at about 224 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tsp. oil
1 lb. boneless skinless chicken breasts, cut into thin strips
2 cloves garlic, minced
1 large bunch broccoli, cut into florets (5 cups)
1/2 cup water
1/4 cup KRAFT Classic CATALINA Dressing
2 Tbsp. lite soy sauce
1/4 tsp. crushed red pepper
1/4 cup chopped PLANTERS Cashew Halves with Pieces

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Quick Info

Servings
4 servings
Calories
224 kcal
Category
Meat & Poultry

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Asian Broccoli Chicken with Cashews

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