How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Beef Short Ribs?

You need 11 ingredients. The key ingredients include: 1 carrot, peeled, cut into 1-inch cubes, 2 stalks celery, cut into 1-inch thick pieces, 2 potatoes, peeled, cut into 2-inch chunks, 2 tablespoons flour, and more.

Is Asian Beef Short Ribs suitable as meat & poultry?

Yes, Asian Beef Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Beef Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Beef Short Ribs Recipe

Name: Asian Beef Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, peeled, cut into 1-inch cubes; 2 stalks celery, cut into 1-inch thick pieces; 2 potatoes, peeled, cut into 2-inch chunks; 2 tablespoons flour; 1 small onion, diced; 1 tomatoes, diced; 1 tablespoon chili-garlic sauce; 2 tablespoons cooking oil; 2 lbs beef short ribs, 2-inch thick; 5 tablespoons oyster sauce; 2 cups water or 2 cups beef broth

Asian Beef Short Ribs

Eats Now Editorial Team · 741 kcal · Meat & Poultry

Asian Beef Short Ribs – a delicious recipe with carrot, stalks celery, potatoes, flour, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Beef Short Ribs

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