Try this homemade Asiago Mashed Cauliflower recipe the whole family will love. Made with head cauliflower, salt, cream cheese and cheese. Easy step-by-s…
This Asiago Mashed Cauliflower relies on simple, everyday ingredients such as sea salt, divided, cream cheese, softened, shredded asiago cheese and unsalted butter. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026