Asiago and Artichoke Dip — Vegetarian recipe

Asiago and Artichoke Dip

Eats Now Editorial Team  · 318 kcal  · Vegetarian

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Try this homemade Asiago and Artichoke Dip recipe the whole family will love. Made with cream cheese, asiago cheese, garlic and hearts. Easy step-by-ste…

This Asiago and Artichoke Dip relies on simple, everyday ingredients such as asiago cheese, shredded, garlic cloves, mushroom, sliced and green onion, sliced. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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