Ashy´S Quinoa Pancakes With Blueberries & Mint Yoghurt — Breakfast recipe

Ashy´S Quinoa Pancakes With Blueberries & Mint Yoghurt

Eats Now Editorial Team  · 498 kcal  · Breakfast

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Start your day right with this Ashy´S Quinoa Pancakes With Blueberries & Mint Yoghurt recipe. Made with Quinoa Flour, buckwheat flour, gluten free and r…

This Ashy´S Quinoa Pancakes With Blueberries & Mint Yoghurt relies on simple, everyday ingredients such as quinoa flour, buckwheat flour, gluten free baking powder and eggs. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast
Servings: persons

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