Asado Con Pimienta Negra (Roast Beef And Blac Recipe

1. 1

   Wipe the meat on all sides and tie with kitchen string.

2. 2

   Place peppercorns between waxed paper, and with a rolling pin or possibly meat mallet, crack the peppercorns.

3. 3

   Mix the cracked peppercorns with cardamon and press the mix into the meat, covering the entire surface.

4. 4

   Place meat on a rack in a roasting pan and let sit at room temperature for 30 min before cooking.

5. 5

   Preheat oven to 500 deg F. Place the pan on the middle rack of the oven and roast for 1-1/4 hr for rare; 1-2/3 hr for medium.

6. 6

   Remove from oven and let stand 20 min before carving.

* Per serving · 4 servings · Values may vary.

No additional tips available.