How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula with Prosciutto and Mango?

You need 7 ingredients. The key ingredients include: 2 mangoes, peeled, pitted, cubed, 2 tablespoons dry Marsala, 4 teaspoons extra-virgin olive oil, 2 teaspoons Sherry wine vinegar, and more.

Is Arugula with Prosciutto and Mango suitable as general?

Yes, Arugula with Prosciutto and Mango falls under the General category and is a great choice for this type of meal.

How do I store leftover Arugula with Prosciutto and Mango?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arugula with Prosciutto and Mango Recipe

Name: Arugula with Prosciutto and Mango
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mangoes, peeled, pitted, cubed; 2 tablespoons dry Marsala; 4 teaspoons extra-virgin olive oil; 2 teaspoons Sherry wine vinegar; 4 large bunches arugula, torn; 1 tablespoon freshly grated Parmesan; 12 paper-thin prosciutto slices

Try this homemade Arugula with Prosciutto and Mango recipe the whole family will love. Made with mangoes, Marsala, extra-virgin olive oil and Sherry win…

This Arugula with Prosciutto and Mango relies on simple, everyday ingredients such as dry marsala, extra-virgin olive oil, sherry wine vinegar and large bunches arugula, torn. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 mangoes, peeled, pitted, cubed
2 tablespoons dry Marsala
4 teaspoons extra-virgin olive oil
2 teaspoons Sherry wine vinegar
4 large bunches arugula, torn
1 tablespoon freshly grated Parmesan
12 paper-thin prosciutto slices

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Quick Info

Servings
4 servings
Calories
91 kcal
Category
General

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