Try this homemade Arugula Walnut Pesto With Fresh Pasta recipe the whole family will love. Made with arugula, garlic, lemon and extra virgin olive oil. …
This Arugula Walnut Pesto With Fresh Pasta relies on simple, everyday ingredients such as of garlic, juice of lemon and pepper & salt. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026