How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Strawberry Salad With Sherry Honey Vinaigrette ?

You need 15 ingredients. The key ingredients include: Salad, 16 oz Arugula, 1/2 Fennel, sliced thin, 1 Tomato chopped, and more.

Is Arugula Strawberry Salad With Sherry Honey Vinaigrette suitable as salads?

Yes, Arugula Strawberry Salad With Sherry Honey Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula Strawberry Salad With Sherry Honey Vinaigrette ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Strawberry Salad With Sherry Honey Vinaigre

Name: Arugula Strawberry Salad With Sherry Honey Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 16 oz Arugula; 1/2 Fennel, sliced thin; 1 Tomato chopped; 1 pt Strawberries sliced; 6 slices of thick crispy bacon crumbled; 4 oz Goat Cheese crumbled; Sherry Honey Vinaigrette; 1/2 C Sherry Vinegar; 1 C Extra Virgin Olive Oil; 1 C Grape Seed Oil; 1/2 C Honey; 1 Clove chopped Garlic; 1 T Dijon Mustard; 1/2 t Salt & Pepper

Fresh, crisp and full of flavor — this Arugula Strawberry Salad With Sherry Honey Vinaigrette is a must-try. Made with Salad, Arugula, Fennel and Tomato…

This Arugula Strawberry Salad With Sherry Honey Vinaigrette relies on simple, everyday ingredients such as salad, arugula, fennel, sliced thin and tomato chopped. It comes together quickly and makes 4 servings, at about 1056 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1056

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Arugula Strawberry Salad With Sherry Honey Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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